Are you wanting a delicious, simple, and quick to prepare recipe? If so, this CrockPot chicken recipe is just right for you. All you have to do is the following: place the ingredients in your slow cooker, set the timer, and forget about it until it is finished. Best of all, it only takes around 4 to six hours!
Ingredients
- 1-5 lb Whole Chicken
- 1 Sweet Onion
- 2 Carrots
- 4 Stalks of Celery
- 1-16 oz. Chicken Broth-Low Sodium Preferred
- 4 cloves of Garlic, Finely Chopped
- 2-Rosemary Sprigs
- 1-Tsp Ground Pepper
Instructions
- Remove the giblets from the chicken
- Place whole chicken broth into the Slow Cooker/Crockpot
- Coarsely chop vegetables, placing them in the bottom of your slow cooker
- Put the chicken in your slow cooker
- Sprinkle spices and herbs to taste
- Cook on low for four to six hours (time depends upon your slow cooker)
Notes
Removing Giblets: For questions concerning removing giblets, please see the video.
SERVING SUGGESTION: Serve with brown rice and a green side salad for a balanced meal.
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